| 000 | 00816cam a22002651 4500 | ||
|---|---|---|---|
| 999 |
_c34512 _d34511 |
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| 001 | 3112599 | ||
| 003 | AR-SmCIES | ||
| 005 | 20241106134349.0 | ||
| 008 | 730109s1962 nyu b 001 0 eng d | ||
| 040 | _cAR-SmCIES | ||
| 082 | _a539.143 2 B476 | ||
| 100 | 1 |
_aBiemann, K. _q(Klaus) _99402 |
|
| 245 | 0 | 0 | _aMass spectrometry: organic chemical applications. |
| 260 |
_aNew York, _bMcGraw-Hill _c[1962] |
||
| 300 |
_a370 p. _bil. _c24 cm. |
||
| 440 | 0 |
_aMcGraw-Hill series in advanced chemistry _93887 |
|
| 504 | _aIncluye índice y bibliografía. | ||
| 650 | 0 |
_aMASS SPECTROMETRY _2INIS _91263 |
|
| 650 | 0 |
_aESPECTROMETRIA DE MASAS _2INIS _91264 |
|
| 650 | 0 |
_aCHEMISTRY _2INIS _9870 |
|
| 650 | 0 |
_aQUIMICA _2INIS _9263 |
|
| 650 | 0 |
_aFATTY ACIDS _2INIS _99403 |
|
| 650 | 0 |
_aACIDOS GRASOS _2INIS _95791 |
|
| 942 |
_2ddc _cBK |
||