000 | 01064nam a2200325 a 4500 | ||
---|---|---|---|
999 |
_c32894 _d32894 |
||
003 | AR-SmCIES | ||
005 | 20200122113844.0 | ||
008 | 170703s1970 eng d | ||
024 | 8 | _aEUR 4466 e | |
041 | 7 |
_aen _2ISO 639-1 |
|
041 | 7 |
_aen _2ISO 639-1 |
|
100 | 1 |
_aCornelis, J. Ch. _93352 |
|
245 | 1 | 0 | _aAnalysis of the international legal and administrative regulations on food irradiation with regard to the public health aspects. |
260 |
_aLuxembourg : _bCommision of the European Communities, _c1970. |
||
300 | _a40 p. | ||
650 | 7 |
_2inist _aFOOD _93353 |
|
650 | 7 |
_2inist _aALIMENTOS _93354 |
|
650 | 7 |
_2inist _aIRRADIATION _93355 |
|
650 | 7 |
_2inist _aIRRADIACION _93356 |
|
650 | 7 |
_2inist _aLEGAL ASPECTS _93357 |
|
650 | 7 |
_2inist _aASPECTOS JURIDICOS _93358 |
|
650 | 7 |
_2inist _aCLEARANCE _93359 |
|
650 | 7 |
_2inist _aACLARADO _93360 |
|
650 | 7 |
_2inist _aCONSUMPTION RATES _93361 |
|
650 | 7 |
_2inist _aTASAS DE CONSUMO _93362 |
|
710 | 2 |
_aCommision of the European Communities _93363 |
|
942 |
_2udc _cBK |