TY  - BOOK
TI  - Irradiation of fish, shellfish and frog legs : a compilation of technical data for authorization and control
SN  - 1011-4289
PY  - 2000///
CY  - Vienna
PB  - IAEA
N1  - "International Consultative Group on Food Irradiation established under the aegis of FAO, IAEA, WHO"; Bibliografía y apéndice: p.55-87
ER  -