Modelling of resuspension, seasonality and losses during food processing: first report of the VAMP [validation of environmental model predictions] terrestrial working group. 

 - Vienna :  IAEA,  1992. 
 - 100 p. :  tabla, diagr.  ;  30 cm. 
<br/><br/> Part of the IAEA/CEC co-ordinated research programme on the VAMP  Bibliografía al final de cada capítulo 
<br/><br/><label>ISSN: </label>1011-4289 
<br/><br/><label>Standard No.: </label>IAEA-TECDOC-647