Nuclear and related techniques in the improvement of traditional fermentation processing of cassava. 

 - Vienna :  IAEA,  1990. 
 - 149 p. :  30 cm. 
<br/><br/> Final report of a co-ordinated research programme on nuclear techniques in the improvement of traditional fermentation practice in developing countries with particular emphasis on cassava, spons. by IAEA 1986-1989 
<br/><br/><label>ISSN: </label>1011-4289 
<br/><br/><label>Standard No.: </label>IAEA-TECDOC-571