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Acceptance, control of and trade in irradiated food.
Material type:
TextLanguage: en Language: es Language: f Language: ru Series: OIEA ; | Proceedings seriesPublication details: Vienna : IAEA, 1989.Description: 229 p. : 24 cmISBN: - 9200101895
- 00741884
| Item type | Home library | Call number | Copy number | Status | Barcode | |
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Books
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Centro de Información Eduardo Savino | 664.8.039.5 In8 1988 (Browse shelf(Opens below)) | Available | 35057 | ||
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Books
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Centro de Información Eduardo Savino | 664.8.039.5 In8 1988 (Browse shelf(Opens below)) | ej.2 | Available | 35058 |
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| 664.8.039.5 In8 1980 Combination processes in food irradiation. | 664.8.039.5 In8 1985 Food irradiation processing. | 664.8.039.5 In8 1985 Food irradiation processing. | 664.8.039.5 In8 1988 Acceptance, control of and trade in irradiated food. | 664.8.039.5 In8 1988 Acceptance, control of and trade in irradiated food. | 664.8.039.5 In8 1993 Cost benefit aspects of food irradiation processing. | 664.8.039.5 In8 1993 Cost benefit aspects of food irradiation processing. |
Proceedings of an International conference on ... jointly organized by the FAO of the United Nations, WHO, IAEA, International trade centreUNCTAD/GATT and held in Geneva, 1216 December 1988
ej.3 inv.35059 enviado a HISDOC por pertenecer a E/5 [ene 2017]
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