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Nuclear and related techniques in the improvement of traditional fermentation processing of cassava.

Contributor(s): Material type: TextTextPublication details: Vienna : IAEA, 1990.Description: 149 p. : 30 cmISSN:
  • 1011-4289
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Holdings
Item type Home library Call number Status Barcode
Books Books Centro de Información Eduardo Savino IAEA-TECDOC-571 (Browse shelf(Opens below)) Available 41249
Total holds: 0

Final report of a co-ordinated research programme on nuclear techniques in the improvement of traditional fermentation practice in developing countries with particular emphasis on cassava, spons. by IAEA 1986-1989

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